Thông tin sản phẩm

Hoang Mai Green Mustard

•    Growth time: harvest in 35-40 days after sowing.  
•    Yield: 25-30 tons/ha. 
•    Characteristics: Green mustard Hoang Mai is easy to grow, highly adaptive to different climates. Its leaves are slightly green, its plants are small, sweet and cool upon enjoying, often used to cook soup and hot pot. Good resistance to pests and diseases, heat and rain. 
•    Seasonality: from mid-July to December.  



CULTIVATION GUIDELINE

VINARICE Truong Xuan Industrial Cluster, Truong Xuan Commune, Thap Muoi District, Dong Thap Province, Vietnam
Vinarice HCMC 282, Le Van Sy Street, Ward 1, Tan Binh District, HCM City, Vietnam
Vinarice Ha Noi 01, Luong Dinh Cua Street, Phuong Mai Ward, Dong Da District, Hanoi City, Vietnam
Vinarice Tra Vinh Lot C, Street 1, Long Duc Industrial Park, Long Duc Commune, Tra Vinh City, Tra Vinh Province, Vietnam
Vinarice Cai Lay Nhi My Ward, Cai Lay Town, Tien Giang Province, Vietnam

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